April 17, 2021 at 10 am
Location: Fairgate Farm
Learn the do’s and don’ts of composting; what counts as green and brown matter; the importance of turning your compost; and how to work with worms. We will discuss the importance of soil health, not only to improve your garden and the nutritional value of your produce, but also to improve the sustainability of our environment and how soil health can combat climate change.
Class size is limited to 12. All participants are required to wear a mask.